How we restructured a Marlow riverside restaurant for £10,400 saving
Client K runs a riverside restaurant in Marlow serving a strong local and destination dining trade, trading as a sole trader with profits around £88,000. He was paying higher-rate income tax plus Class 4 NIC, his partner managed the business side full-time without a formal structure, and tips weren't organised through a tronc.
We incorporated the business into a Ltd company, set Client K's salary at the NIC-optimal level with the balance as dividends, brought his partner onto proper PAYE and as a shareholder reflecting her genuine full-time role, reviewed the VAT treatment, set up a tronc for the front-of-house tips, and put employer pension contributions in place as an efficient extraction.